Burnin’ Love Chipotle Carnitas Enchiladas

Burnin’ Love Chipotle Carnitas Enchiladas

Chipotle cheese sauce smothers these enchiladas stuffed with Charlie’s Pride Carnitas, sautéed bell peppers and onions.

Serves
4
Ingredients
1 lb. Charlie’s Pride Carnitas
1 Red bell pepper, julienned
1 Onion, sliced
8 Corn tortillas
2 Tbsp Chipotle peppers in adobo sauce
1 ½ cups Salsa con queso
2 Tbsp Chopped cilantro
Directions
  1. Preheat oven to 350°F.
  2. In a hot pan, sauté pepper and onion.
  3. Lay a large spoonful Charlie’s Pride Carnitas and bell peppers along the center of each tortilla, roll and place in small baking pan.
  4. Mix chipotles and cheese sauce together.
  5. Pour sauce over enchiladas and bake 20 minutes.
  6. Garnish with cilantro.